Sandrine's Bistro opened in 1996. Tucked on a side street in historic Harvard Square this unpretentious bistro offers some of the finest French Cuisine in New England.

Sandrine's prides itself on serving classic French cuisine with an Alsatian twist.

Shortly after Sandrine's opened, Esquire Magazine named it "One of the 10 Best New Restaurants in the United States."

Over the last six years Sandrine’s has earned a national reputation for excellence. The restaurant has done a remarkable job creating an atmosphere reminiscent of the Alsace, the French province that borders Germany. Sandrine’s is both elegant and inviting.

For more information about our menus, log on to www.sandrines.com .

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